
In America, pigs are stinky, but in Japan, pigs are cute and yummy. So it's no mystery that toys like this pink bead-filled oinkyhead are popular (1500 yen on
Yahoo) and that our people spawn some of the best pork-based cuisine ever.
Lisa's top 3 favorite Japanese pig eats:
1. Tonki -- This famous
tonkatsu specialty shop is staffed entirely by old Japanese ladies in aprons and, thanks to reviews like
these, is probably frequented by as many tourists as locals. It's near Meguro Station. You will never see
tonkatsu the same way after this.
2. Tukumo Ramen -- I just ate here last week with my dad. No other ramen place in the world puts as much heart into each and every piece of corn and
menma floating around in the orgasmic pork broth. This is at Shibuya-bashi crossing, tell any cabbie and he'll take you there. Read more
here.
3. Cafe Mami -- Haha. If anyone's lived in Boston, you know this place has kick-ass
shoga-yaki (ginger pork). If you're ever in Porter Square (Cambridge) and have $10 and half an hour to kill, order a plate with the green tea milkshake. Trust me, you'll be happy for the rest of your life.